Our Commitment To You

The health, well-being and safety of our customers and staff is our top priority.

Let us share with you the extra steps we are taking right now.

2022 Update:

Were so happy to be back, to see everyone’s happy faces, to have all of our tables open and available! We will continue to follow public health protocol in the coming months as Nova Scotia loosens restrictions and we return to life BCE. Please let us know if you would like your server to wear a mask, we are happy to oblige.

Pre-Screening Protocol: Shaw’s has implemented a pre-screening protocol for all staff prior to their shift. Should a potential risk be identified, employees will be sent home to begin an isolation period.

Hand-Washing Guidelines: Shaw’s employees have been trained in proper hand hygiene (e.g. wash hands thoroughly with soap and water for at least 20 seconds) and technique posters have been installed in our facilities.

Facility Cleaning: While the cleaning of our dining room and kitchen spaces has always been frequent and in depth, we’re taking additional precautionary measures by conducting more frequent sanitizing of high touch areas and making hand sanitizer is available for shared use.